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How to Make the Best Chicken Pot Pie Casserole from Scratch

Golden-brown chicken pot pie casserole topped with flaky biscuit crust and filled with creamy chicken and vegetables.

Warm and comforting chicken pot pie casserole baked to perfection with a golden, buttery biscuit crust and a rich filling of chicken and tender vegetables.

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&NewLine;<p>Have you ever opened your oven door and been greeted by a wave of warmth that smells like nostalgia&quest; That familiar scent of buttery crust&comma; slow-cooked chicken&comma; and tender veggies simmering in a rich&comma; creamy <a href&equals;"https&colon;&sol;&sol;recipechefoliver&period;com&sol;canes-sauce-recipe&sol;">sauce<&sol;a>&quest; If so&comma; you already know how powerful a dish like chicken pot pie casserole can be&period; It’s not just food—it’s a memory&comma; a mood&comma; a moment you can recreate whenever your kitchen calls for comfort&period;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<p>When life feels a little too fast-paced or your <a href&equals;"https&colon;&sol;&sol;recipechefoliver&period;com&sol;category&sol;dinner&sol;">dinner <&sol;a>rotation needs something truly soul-satisfying&comma; making this dish from scratch is your ticket back to the table where time slows down and everything just feels right&period;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<h2 class&equals;"wp-block-heading">Why You’ll Love This Chicken Pot Pie Casserole<&sol;h2>&NewLine;&NewLine;&NewLine;&NewLine;<p>You’re not just making a meal—you’re creating an experience&period; Here’s why this chicken pot pie casserole will earn a spot on your permanent dinner list&colon;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<ul class&equals;"wp-block-list">&NewLine;<li><strong>Comfort on a plate<&sol;strong>&colon; Creamy&comma; hearty&comma; and warm—every bite feels like a hug&period;<&sol;li>&NewLine;&NewLine;&NewLine;&NewLine;<li><strong>Crowd-pleaser<&sol;strong>&colon; Even picky eaters can’t resist this golden&comma; bubbly casserole&period;<&sol;li>&NewLine;&NewLine;&NewLine;&NewLine;<li><strong>Perfect for prep-ahead<&sol;strong>&colon; Make it tonight&comma; bake it tomorrow—zero stress&period;<&sol;li>&NewLine;&NewLine;&NewLine;&NewLine;<li><strong>Freezer-friendly<&sol;strong>&colon; Double the batch and save one for later&period;<&sol;li>&NewLine;<&sol;ul>&NewLine;&NewLine;&NewLine;&NewLine;<h2 class&equals;"wp-block-heading">Ingredients You’ll Need<&sol;h2>&NewLine;&NewLine;&NewLine;&NewLine;<p>To craft the best chicken pot pie casserole&comma; you’ll want to start with quality&comma; fresh ingredients&period; Here’s what you’ll need&colon;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<h3 class&equals;"wp-block-heading">🧾 Ingredient Table<&sol;h3>&NewLine;&NewLine;&NewLine;&NewLine;<figure class&equals;"wp-block-table"><table class&equals;"has-fixed-layout"><thead><tr><th><strong>Ingredient<&sol;strong><&sol;th><th><strong>Quantity<&sol;strong><&sol;th><th><strong>Notes<&sol;strong><&sol;th><&sol;tr><&sol;thead><tbody><tr><td>Chicken breast&sol;thighs<&sol;td><td>2 cups&comma; cooked &amp&semi; diced<&sol;td><td>Rotisserie or roasted preferred<&sol;td><&sol;tr><tr><td>Carrots<&sol;td><td>1 cup&comma; diced<&sol;td><td>Fresh or frozen<&sol;td><&sol;tr><tr><td>Peas<&sol;td><td>1 cup<&sol;td><td>Use sweet frozen peas<&sol;td><&sol;tr><tr><td>Celery<&sol;td><td>&half; cup&comma; sliced<&sol;td><td>Adds essential texture<&sol;td><&sol;tr><tr><td>Onion<&sol;td><td>1 small&comma; diced<&sol;td><td>Yellow works best for depth<&sol;td><&sol;tr><tr><td>Butter<&sol;td><td>&half; cup &lpar;1 stick&rpar;<&sol;td><td>Unsalted is best for control<&sol;td><&sol;tr><tr><td>All-purpose flour<&sol;td><td>&half; cup<&sol;td><td>Helps thicken the creamy sauce<&sol;td><&sol;tr><tr><td>Chicken broth<&sol;td><td>2 cups<&sol;td><td>Low-sodium for balanced flavor<&sol;td><&sol;tr><tr><td>Milk<&sol;td><td>1 cup<&sol;td><td>Whole milk for extra richness<&sol;td><&sol;tr><tr><td>Puff pastry or crust<&sol;td><td>1 sheet<&sol;td><td>For that irresistible golden top<&sol;td><&sol;tr><tr><td>Salt &amp&semi; Pepper<&sol;td><td>To taste<&sol;td><td>Always season with care<&sol;td><&sol;tr><tr><td>Thyme&sol;Rosemary<&sol;td><td>Optional<&sol;td><td>Use dried or fresh for aroma<&sol;td><&sol;tr><&sol;tbody><&sol;table><&sol;figure>&NewLine;&NewLine;&NewLine;&NewLine;<h2 class&equals;"wp-block-heading">Step-by-Step Instructions&colon; How to Make Chicken Pot Pie Casserole from Scratch<&sol;h2>&NewLine;&NewLine;&NewLine;&NewLine;<figure class&equals;"wp-block-image aligncenter size-large is-resized"><img src&equals;"https&colon;&sol;&sol;recipechefoliver&period;com&sol;wp-content&sol;uploads&sol;2025&sol;04&sol;a&lowbar;freshly&lowbar;baked&lowbar;chicken&lowbar;pot&lowbar;pie&lowbar;casserole&lowbar;in&lowbar;a&lowbar;white&lowbar;ceramic&lowbar;dish&lowbar;with&lowbar;a&lowbar;golden-brown&lowbar;puff&lowbar;pastry&lowbar;c&lowbar;nuk4y39swwicdx9y2lms&lowbar;3-572x1024&period;webp" alt&equals;"" class&equals;"wp-image-2274" style&equals;"width&colon;383px&semi;height&colon;auto"&sol;><&sol;figure>&NewLine;&NewLine;&NewLine;&NewLine;<h3 class&equals;"wp-block-heading">1&period; Prep the Chicken and Veggies<&sol;h3>&NewLine;&NewLine;&NewLine;&NewLine;<p>You’ll want your chicken ready before anything else&period; Roast your own&comma; use a rotisserie bird&comma; or boil some breasts and shred them—it’s entirely your call&period; Just make sure it’s well-seasoned&period;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<p>Next&comma; chop the carrots&comma; celery&comma; and onion&period; Uniform pieces make for even cooking and better texture in every bite&period;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<h3 class&equals;"wp-block-heading">2&period; Create a Creamy&comma; Savory Base Sauce<&sol;h3>&NewLine;&NewLine;&NewLine;&NewLine;<p>This is where the magic happens&period; Start by melting butter in a deep skillet&period; Add onions and celery and sauté until they soften and start to glisten&period;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<p>Now&comma; stir in your flour to make a roux&period; Don’t rush it—cook the flour just long enough to eliminate that raw flavor&period;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<p>Slowly add the broth and milk&comma; whisking constantly to avoid lumps&period; Let it simmer and thicken&period; Once it coats the back of a spoon&comma; you’re golden&period;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<p>Fold in the peas&comma; carrots&comma; and shredded chicken&period; Add your herbs and season to taste&period;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<blockquote class&equals;"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow">&NewLine;<p>📝 <em>Pro Tip&colon; Let the filling cool slightly before assembling—it keeps the crust from getting soggy&period;<&sol;em><&sol;p>&NewLine;<&sol;blockquote>&NewLine;&NewLine;&NewLine;&NewLine;<h3 class&equals;"wp-block-heading">3&period; Assemble the Casserole<&sol;h3>&NewLine;&NewLine;&NewLine;&NewLine;<p>Preheat your oven to 375°F &lpar;190°C&rpar;&period; Grease a 9&&num;215&semi;13 baking dish and pour in the warm filling&period;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<p>Unroll your puff pastry or pie crust&comma; and gently lay it over the top&period; Crimp the edges if you’re feeling fancy&period; Cut a few slits in the top to let steam escape&period;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<p>Brush with egg wash if you want that gorgeous golden sheen&period;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<h3 class&equals;"wp-block-heading">4&period; Bake It to Perfection<&sol;h3>&NewLine;&NewLine;&NewLine;&NewLine;<p>Place your dish in the center rack and bake for 30–35 minutes&period; When the top is golden and the edges are bubbling&comma; you’ll know it’s done&period;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<p>Let it sit for about 10 minutes&period; It’s tempting to dive right in&comma; but this short rest makes slicing and serving much easier&period;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<h2 class&equals;"wp-block-heading">Pro Tips for the Best Chicken Pot Pie Casserole<&sol;h2>&NewLine;&NewLine;&NewLine;&NewLine;<p>If you want your casserole to go from good to unforgettable&comma; keep these tips in mind&colon;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<ul class&equals;"wp-block-list">&NewLine;<li><strong>Use dark meat<&sol;strong> if you like richer flavor&period;<&sol;li>&NewLine;&NewLine;&NewLine;&NewLine;<li><strong>Fresh herbs<&sol;strong> add a layer of complexity that dried just can’t match&period;<&sol;li>&NewLine;&NewLine;&NewLine;&NewLine;<li><strong>Let the sauce cool<&sol;strong> before adding the crust—it keeps things crisp&period;<&sol;li>&NewLine;&NewLine;&NewLine;&NewLine;<li><strong>Add mushrooms<&sol;strong> or garlic for even more umami&period;<&sol;li>&NewLine;&NewLine;&NewLine;&NewLine;<li><strong>Egg wash<&sol;strong> &equals; golden top&period; Always worth the extra step&period;<&sol;li>&NewLine;&NewLine;&NewLine;&NewLine;<li><strong>Freeze before baking<&sol;strong> for a make-ahead miracle meal&period;<&sol;li>&NewLine;<&sol;ul>&NewLine;&NewLine;&NewLine;&NewLine;<h2 class&equals;"wp-block-heading">Ingredient Substitutions and Variations<&sol;h2>&NewLine;&NewLine;&NewLine;&NewLine;<p>Whether you’re working with dietary restrictions or just looking to switch things up&comma; this dish is nothing if not flexible&period;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<ul class&equals;"wp-block-list">&NewLine;<li><strong>Turkey instead of chicken<&sol;strong>&colon; A great post-holiday option&period;<&sol;li>&NewLine;&NewLine;&NewLine;&NewLine;<li><strong>Vegetarian&quest;<&sol;strong> Skip the meat and load up on mushrooms&comma; green beans&comma; and corn&period;<&sol;li>&NewLine;&NewLine;&NewLine;&NewLine;<li><strong>Gluten-free<&sol;strong>&colon; Use gluten-free flour in the roux and a gluten-free crust&period;<&sol;li>&NewLine;&NewLine;&NewLine;&NewLine;<li><strong>Dairy-free<&sol;strong>&colon; Sub in almond milk and a plant-based butter&period;<&sol;li>&NewLine;<&sol;ul>&NewLine;&NewLine;&NewLine;&NewLine;<h2 class&equals;"wp-block-heading">How to Store&comma; Reheat&comma; and Freeze Chicken Pot Pie Casserole<&sol;h2>&NewLine;&NewLine;&NewLine;&NewLine;<h3 class&equals;"wp-block-heading">Storage<&sol;h3>&NewLine;&NewLine;&NewLine;&NewLine;<p>Cool your casserole completely before transferring it to an airtight container&period; It’ll keep in the fridge for up to 4 days&period;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<h3 class&equals;"wp-block-heading">Reheating<&sol;h3>&NewLine;&NewLine;&NewLine;&NewLine;<ul class&equals;"wp-block-list">&NewLine;<li><strong>Oven<&sol;strong>&colon; Cover with foil and bake at 350°F for about 20 minutes&period;<&sol;li>&NewLine;&NewLine;&NewLine;&NewLine;<li><strong>Microwave<&sol;strong>&colon; Heat in 30-second bursts until warm&period;<&sol;li>&NewLine;<&sol;ul>&NewLine;&NewLine;&NewLine;&NewLine;<h3 class&equals;"wp-block-heading">Freezing<&sol;h3>&NewLine;&NewLine;&NewLine;&NewLine;<p>To freeze&comma; assemble but <strong>don’t bake<&sol;strong>&period; Wrap tightly with foil and freeze for up to 2 months&period;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<p>To cook from frozen&colon; Bake at 375°F for 45–50 minutes&comma; tenting with foil if the top browns too fast&period;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<h2 class&equals;"wp-block-heading">Conclusion&colon; Bring Comfort to Your Table Tonight<&sol;h2>&NewLine;&NewLine;&NewLine;&NewLine;<p>When you take the time to craft a meal like <a href&equals;"https&colon;&sol;&sol;www&period;britannica&period;com&sol;animal&sol;chicken">chicken <&sol;a>pot pie casserole from scratch&comma; you’re doing more than just cooking—you’re building connection&period; You’re offering warmth and nourishment in a way that frozen dinners and fast food simply can’t touch&period;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<p>This is the kind of dish that turns a regular night into something memorable&period; So go ahead—roll up your sleeves&comma; warm that oven&comma; and let your kitchen be the heart of your home again&period;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<h2 class&equals;"wp-block-heading">👇 Try It for Yourself<&sol;h2>&NewLine;&NewLine;&NewLine;&NewLine;<p>If this recipe brought some warmth to your kitchen&comma; share it with a friend or save it for later&excl; And if you added your own twist&comma; drop a comment and let others know what made your version special&period;<&sol;p>&NewLine;&NewLine;&NewLine;&NewLine;<div style&equals;"height&colon;34px" aria-hidden&equals;"true" class&equals;"wp-block-spacer"><&sol;div>&NewLine;&NewLine;&NewLine;&NewLine;<script type&equals;"application&sol;ld&plus;json">&NewLine;&lbrace;&NewLine; "&commat;context"&colon; "https&colon;&sol;&sol;schema&period;org"&comma;&NewLine; "&commat;type"&colon; "FAQPage"&comma;&NewLine; "mainEntity"&colon; &lbrack;&NewLine; &lbrace;&NewLine; "&commat;type"&colon; "Question"&comma;&NewLine; "name"&colon; "What ingredients are essential for a chicken pot pie casserole&quest;"&comma;&NewLine; "acceptedAnswer"&colon; &lbrace;&NewLine; "&commat;type"&colon; "Answer"&comma;&NewLine; "text"&colon; "Key ingredients include cooked chicken&comma; mixed vegetables&comma; creamy sauce &lpar;like a roux or condensed soup&rpar;&comma; seasonings&comma; and a biscuit or pie crust topping&period;"&NewLine; &rcub;&NewLine; &rcub;&comma;&NewLine; &lbrace;&NewLine; "&commat;type"&colon; "Question"&comma;&NewLine; "name"&colon; "Can I use rotisserie chicken in this recipe&quest;"&comma;&NewLine; "acceptedAnswer"&colon; &lbrace;&NewLine; "&commat;type"&colon; "Answer"&comma;&NewLine; "text"&colon; "Yes&comma; using rotisserie chicken is a great time-saving option and adds extra flavor to your casserole&period;"&NewLine; &rcub;&NewLine; &rcub;&comma;&NewLine; &lbrace;&NewLine; "&commat;type"&colon; "Question"&comma;&NewLine; "name"&colon; "How do I make the sauce from scratch&quest;"&comma;&NewLine; "acceptedAnswer"&colon; &lbrace;&NewLine; "&commat;type"&colon; "Answer"&comma;&NewLine; "text"&colon; "To make the sauce&comma; melt butter&comma; whisk in flour to form a roux&comma; then slowly add chicken broth and milk&period; Simmer until thickened and season with salt&comma; pepper&comma; and herbs&period;"&NewLine; &rcub;&NewLine; &rcub;&comma;&NewLine; &lbrace;&NewLine; "&commat;type"&colon; "Question"&comma;&NewLine; "name"&colon; "Can this casserole be frozen&quest;"&comma;&NewLine; "acceptedAnswer"&colon; &lbrace;&NewLine; "&commat;type"&colon; "Answer"&comma;&NewLine; "text"&colon; "Yes&comma; assemble the casserole without baking&comma; cover tightly&comma; and freeze for up to 2 months&period; Thaw in the fridge overnight and bake until heated through&period;"&NewLine; &rcub;&NewLine; &rcub;&comma;&NewLine; &lbrace;&NewLine; "&commat;type"&colon; "Question"&comma;&NewLine; "name"&colon; "What toppings can I use instead of pie crust&quest;"&comma;&NewLine; "acceptedAnswer"&colon; &lbrace;&NewLine; "&commat;type"&colon; "Answer"&comma;&NewLine; "text"&colon; "Instead of pie crust&comma; you can use canned biscuit dough&comma; puff pastry&comma; crescent rolls&comma; or even mashed potatoes for a twist&period;"&NewLine; &rcub;&NewLine; &rcub;&comma;&NewLine; &lbrace;&NewLine; "&commat;type"&colon; "Question"&comma;&NewLine; "name"&colon; "How long should I bake the casserole&quest;"&comma;&NewLine; "acceptedAnswer"&colon; &lbrace;&NewLine; "&commat;type"&colon; "Answer"&comma;&NewLine; "text"&colon; "Bake at 375°F &lpar;190°C&rpar; for 25–30 minutes&comma; or until the top is golden brown and the filling is bubbling hot&period;"&NewLine; &rcub;&NewLine; &rcub;&NewLine; &rsqb;&NewLine;&rcub;&NewLine;<&sol;script>&NewLine;<style>&NewLine; &period;faq-container &lbrace;&NewLine; max-width&colon; 700px&semi;&NewLine; margin&colon; 2rem auto&semi;&NewLine; padding&colon; 1rem&semi;&NewLine; direction&colon; rtl&semi;&NewLine; font-family&colon; 'Segoe UI'&comma; sans-serif&semi;&NewLine; &rcub;&NewLine; &period;faq-title &lbrace;&NewLine; text-align&colon; right&semi;&NewLine; font-size&colon; 2rem&semi;&NewLine; font-weight&colon; bold&semi;&NewLine; color&colon; &num;2f2f2f&semi;&NewLine; margin-bottom&colon; 1&period;5rem&semi;&NewLine; &rcub;&NewLine; &period;faq-item &lbrace;&NewLine; margin-bottom&colon; 1rem&semi;&NewLine; border-radius&colon; 25px&semi;&NewLine; background&colon; rgba&lpar;255&comma; 255&comma; 255&comma; 0&period;45&rpar;&semi;&NewLine; backdrop-filter&colon; blur&lpar;10px&rpar;&semi;&NewLine; box-shadow&colon; 0 4px 16px rgba&lpar;0&comma;0&comma;0&comma;0&period;1&rpar;&semi;&NewLine; overflow&colon; hidden&semi;&NewLine; border&colon; 1px solid rgba&lpar;0&comma;0&comma;0&comma;0&period;05&rpar;&semi;&NewLine; &rcub;&NewLine; &period;faq-question &lbrace;&NewLine; background&colon; transparent&semi;&NewLine; color&colon; &num;333&semi;&NewLine; font-size&colon; 1rem&semi;&NewLine; text-align&colon; right&semi;&NewLine; padding&colon; 1rem 1&period;5rem&semi;&NewLine; cursor&colon; pointer&semi;&NewLine; border&colon; none&semi;&NewLine; width&colon; 100&percnt;&semi;&NewLine; position&colon; relative&semi;&NewLine; transition&colon; background 0&period;3s&semi;&NewLine; border-radius&colon; 25px&semi;&NewLine; &rcub;&NewLine; &period;faq-question&colon;&colon;after &lbrace;&NewLine; content&colon; "&plus;"&semi;&NewLine; position&colon; absolute&semi;&NewLine; left&colon; 1&period;5rem&semi;&NewLine; font-size&colon; 1&period;5rem&semi;&NewLine; font-weight&colon; bold&semi;&NewLine; &rcub;&NewLine; &period;faq-question&period;active&colon;&colon;after &lbrace;&NewLine; content&colon; "–"&semi;&NewLine; &rcub;&NewLine; &period;faq-answer &lbrace;&NewLine; max-height&colon; 0&semi;&NewLine; overflow&colon; hidden&semi;&NewLine; transition&colon; max-height 0&period;4s ease&semi;&NewLine; padding&colon; 0 1&period;5rem&semi;&NewLine; text-align&colon; right&semi;&NewLine; font-size&colon; 0&period;95rem&semi;&NewLine; color&colon; &num;444&semi;&NewLine; line-height&colon; 1&period;6&semi;&NewLine; background&colon; rgba&lpar;250&comma; 250&comma; 250&comma; 0&period;6&rpar;&semi;&NewLine; backdrop-filter&colon; blur&lpar;8px&rpar;&semi;&NewLine; &rcub;&NewLine; &period;faq-answer p &lbrace;&NewLine; margin&colon; 1rem 0&semi;&NewLine; &rcub;&NewLine;<&sol;style>&NewLine;&NewLine;<div class&equals;"faq-container">&NewLine; <h2 class&equals;"faq-title">FAQ<&sol;h2>&NewLine;&NewLine; <div class&equals;"faq-item">&NewLine; <button class&equals;"faq-question">What ingredients are essential for a chicken pot pie casserole&quest;<&sol;button>&NewLine; <div class&equals;"faq-answer">&NewLine; <p>Key ingredients include cooked chicken&comma; mixed vegetables&comma; creamy sauce &lpar;like a roux or condensed soup&rpar;&comma; seasonings&comma; and a biscuit or pie crust topping&period;<&sol;p>&NewLine; <&sol;div>&NewLine; <&sol;div>&NewLine;&NewLine; <div class&equals;"faq-item">&NewLine; <button class&equals;"faq-question">Can I use rotisserie chicken in this recipe&quest;<&sol;button>&NewLine; <div class&equals;"faq-answer">&NewLine; <p>Yes&comma; using rotisserie chicken is a great time-saving option and adds extra flavor to your casserole&period;<&sol;p>&NewLine; <&sol;div>&NewLine; <&sol;div>&NewLine;&NewLine; <div class&equals;"faq-item">&NewLine; <button class&equals;"faq-question">How do I make the sauce from scratch&quest;<&sol;button>&NewLine; <div class&equals;"faq-answer">&NewLine; <p>To make the sauce&comma; melt butter&comma; whisk in flour to form a roux&comma; then slowly add chicken broth and milk&period; Simmer until thickened and season with salt&comma; pepper&comma; and herbs&period;<&sol;p>&NewLine; <&sol;div>&NewLine; <&sol;div>&NewLine;&NewLine; <div class&equals;"faq-item">&NewLine; <button class&equals;"faq-question">Can this casserole be frozen&quest;<&sol;button>&NewLine; <div class&equals;"faq-answer">&NewLine; <p>Yes&comma; assemble the casserole without baking&comma; cover tightly&comma; and freeze for up to 2 months&period; Thaw in the fridge overnight and bake until heated through&period;<&sol;p>&NewLine; <&sol;div>&NewLine; <&sol;div>&NewLine;&NewLine; <div class&equals;"faq-item">&NewLine; <button class&equals;"faq-question">What toppings can I use instead of pie crust&quest;<&sol;button>&NewLine; <div class&equals;"faq-answer">&NewLine; <p>Instead of pie crust&comma; you can use canned biscuit dough&comma; puff pastry&comma; crescent rolls&comma; or even mashed potatoes for a twist&period;<&sol;p>&NewLine; <&sol;div>&NewLine; <&sol;div>&NewLine;&NewLine; <div class&equals;"faq-item">&NewLine; <button class&equals;"faq-question">How long should I bake the casserole&quest;<&sol;button>&NewLine; <div class&equals;"faq-answer">&NewLine; <p>Bake at 375°F &lpar;190°C&rpar; for 25–30 minutes&comma; or until the top is golden brown and the filling is bubbling hot&period;<&sol;p>&NewLine; <&sol;div>&NewLine; <&sol;div>&NewLine;<&sol;div>&NewLine;&NewLine;<script>&NewLine; document&period;querySelectorAll&lpar;'&period;faq-question'&rpar;&period;forEach&lpar;button &equals;> &lbrace;&NewLine; 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<div class&equals;"glsr-summary">&NewLine; <div class&equals;"glsr-summary-rating"><span class&equals;"glsr-tag-value">0&period;0<&sol;span><&sol;div>&NewLine; <div class&equals;"glsr-summary-stars"><div class&equals;"glsr-star-rating glsr-stars" role&equals;"img" aria-label&equals;"Rated 0 out of 5 stars" data-rating&equals;"0" data-reviews&equals;"0"><span class&equals;"glsr-star glsr-star-empty" aria-hidden&equals;"true"><&sol;span><span class&equals;"glsr-star glsr-star-empty" aria-hidden&equals;"true"><&sol;span><span class&equals;"glsr-star glsr-star-empty" aria-hidden&equals;"true"><&sol;span><span class&equals;"glsr-star glsr-star-empty" aria-hidden&equals;"true"><&sol;span><span class&equals;"glsr-star glsr-star-empty" aria-hidden&equals;"true"><&sol;span><&sol;div><&sol;div>&NewLine; <div class&equals;"glsr-summary-text"><span class&equals;"glsr-tag-value">0&period;0 out of 5 stars &lpar;based on 0 reviews&rpar;<&sol;span><&sol;div>&NewLine; <div class&equals;"glsr-summary-percentages"><div class&equals;"glsr-bar" data-level&equals;"5"><span class&equals;"glsr-bar-label">Excellent<&sol;span><span class&equals;"glsr-bar-background"><span class&equals;"glsr-bar-background-percent" style&equals;"width&colon;0&percnt;"><&sol;span><&sol;span><span class&equals;"glsr-bar-percent">0&percnt;<&sol;span><&sol;div><div class&equals;"glsr-bar" data-level&equals;"4"><span class&equals;"glsr-bar-label">Very good<&sol;span><span class&equals;"glsr-bar-background"><span class&equals;"glsr-bar-background-percent" style&equals;"width&colon;0&percnt;"><&sol;span><&sol;span><span class&equals;"glsr-bar-percent">0&percnt;<&sol;span><&sol;div><div class&equals;"glsr-bar" data-level&equals;"3"><span class&equals;"glsr-bar-label">Average<&sol;span><span class&equals;"glsr-bar-background"><span class&equals;"glsr-bar-background-percent" style&equals;"width&colon;0&percnt;"><&sol;span><&sol;span><span class&equals;"glsr-bar-percent">0&percnt;<&sol;span><&sol;div><div class&equals;"glsr-bar" data-level&equals;"2"><span class&equals;"glsr-bar-label">Poor<&sol;span><span class&equals;"glsr-bar-background"><span class&equals;"glsr-bar-background-percent" style&equals;"width&colon;0&percnt;"><&sol;span><&sol;span><span class&equals;"glsr-bar-percent">0&percnt;<&sol;span><&sol;div><div class&equals;"glsr-bar" data-level&equals;"1"><span class&equals;"glsr-bar-label">Terrible<&sol;span><span class&equals;"glsr-bar-background"><span class&equals;"glsr-bar-background-percent" style&equals;"width&colon;0&percnt;"><&sol;span><&sol;span><span class&equals;"glsr-bar-percent">0&percnt;<&sol;span><&sol;div><&sol;div>&NewLine; <&sol;div>&NewLine;<&sol;div><&sol;div><&sol;div>&NewLine;&NewLine;&NewLine;&NewLine;<div style&equals;"height&colon;23px&semi;width&colon;0px" aria-hidden&equals;"true" class&equals;"wp-block-spacer"><&sol;div>&NewLine;&NewLine;&NewLine;&NewLine;<div class&equals;"wp-block-group is-layout-constrained wp-container-core-group-is-layout-92ef7b19 wp-block-group-is-layout-constrained"><div class&equals;"glsr glsr-default" id&equals;"glsr&lowbar;406dd3ff" data-from&equals;"block" data-shortcode&equals;"site&lowbar;reviews&lowbar;form" data-assigned&lowbar;posts&equals;"2271"><div class&equals;"glsr-form-wrap">&NewLine; <form class&equals;"glsr-review-form glsr-form" method&equals;"post" enctype&equals;"multipart&sol;form-data">&NewLine; <input type&equals;"hidden" name&equals;"site-reviews&lbrack;&lowbar;action&rsqb;" value&equals;"submit-review" &sol;>&NewLine;<input type&equals;"hidden" name&equals;"site-reviews&lbrack;&lowbar;nonce&rsqb;" value&equals;"6f21e8818b" &sol;>&NewLine;<input type&equals;"hidden" name&equals;"site-reviews&lbrack;&lowbar;post&lowbar;id&rsqb;" value&equals;"2271" &sol;>&NewLine;<input type&equals;"hidden" name&equals;"site-reviews&lbrack;&lowbar;referer&rsqb;" value&equals;"" &sol;>&NewLine;<input type&equals;"hidden" name&equals;"site-reviews&lbrack;assigned&lowbar;posts&rsqb;" value&equals;"2271" &sol;>&NewLine;<input type&equals;"hidden" name&equals;"site-reviews&lbrack;assigned&lowbar;terms&rsqb;" value&equals;"" &sol;>&NewLine;<input type&equals;"hidden" name&equals;"site-reviews&lbrack;assigned&lowbar;users&rsqb;" value&equals;"" &sol;>&NewLine;<input type&equals;"hidden" name&equals;"site-reviews&lbrack;excluded&rsqb;" value&equals;"" &sol;>&NewLine;<input type&equals;"hidden" name&equals;"site-reviews&lbrack;form&lowbar;id&rsqb;" value&equals;"glsr&lowbar;406dd3ff" &sol;>&NewLine;<input type&equals;"hidden" name&equals;"site-reviews&lbrack;terms&lowbar;exist&rsqb;" value&equals;"1" &sol;>&NewLine;<input type&equals;"hidden" name&equals;"site-reviews&lbrack;form&lowbar;signature&rsqb;" value&equals;"05brap5ZRdyVexkd0UFIwsj3MMSLlZOiSOCOEZZ9t9BlDLyZDzJywTJHK5-7F7widSdJDm1xLPNF8HiAoKX2lIAgXJYAItgGNcbWwwdr79nC1byEGx6i53MXTBSaAtWLMhCkNjvozj83K01ek7oiClZL944khbicfTeYdzeehXm5nAH3xYZLh1&lowbar;OFCxduXhJs5cB&lowbar;-g5KcLpjrRgaiELzC2xhSNJtXbdGc60&lowbar;B0ja&lowbar;bGxLEnvXlVw3-ygJXLbmoWmNPfnVBz0LifIM&lowbar;2d3oGPaIFGRo&lowbar;iBWjOHypsF-GpxxbH38-yDSbNnBT5wdJNhzOlM0kJKIpILy07B0&lowbar;LvCBlXFFpa&lowbar;sxqLn&lowbar;G3xaU3-TNQ6FcCL3QlHKc8hD0KlwkA2Z-DxTB4SUPI24rE2haeRSevQ2UhY-fsE" &sol;>&NewLine;<div class&equals;"glsr-field" style&equals;"display&colon;none&semi;"><label for&equals;"site-reviews-4279c517-glsr&lowbar;406dd3ff">Your review<&sol;label><input type&equals;"text" class&equals;"glsr-input glsr-input-text" id&equals;"site-reviews-4279c517-glsr&lowbar;406dd3ff" name&equals;"site-reviews&lbrack;4279c517&rsqb;" value&equals;"" &sol;><&sol;div>&NewLine;<div class&equals;"glsr-field glsr-field-rating glsr-required" data-field&equals;"rating">&NewLine; 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<div class&equals;"glsr-field-error"><&sol;div>&NewLine;<&sol;div>&NewLine;<div class&equals;"glsr-field glsr-field-textarea glsr-required" data-field&equals;"content">&NewLine; <label class&equals;"glsr-label" for&equals;"glsr&lowbar;406dd3ff-content">&NewLine; <span>Your review<&sol;span>&NewLine;<&sol;label>&NewLine; <textarea class&equals;"glsr-textarea" id&equals;"glsr&lowbar;406dd3ff-content" name&equals;"site-reviews&lbrack;content&rsqb;" required placeholder&equals;"Tell people your review" rows&equals;"5"><&sol;textarea>&NewLine; <div class&equals;"glsr-field-error"><&sol;div>&NewLine;<&sol;div>&NewLine;<div class&equals;"glsr-field glsr-field-text glsr-required" data-field&equals;"name">&NewLine; <label class&equals;"glsr-label" for&equals;"glsr&lowbar;406dd3ff-name">&NewLine; <span>Your name<&sol;span>&NewLine;<&sol;label>&NewLine; <input type&equals;"text" class&equals;"glsr-input glsr-input-text" id&equals;"glsr&lowbar;406dd3ff-name" name&equals;"site-reviews&lbrack;name&rsqb;" required placeholder&equals;"Tell us your name" value&equals;"" &sol;>&NewLine; <div class&equals;"glsr-field-error"><&sol;div>&NewLine;<&sol;div>&NewLine;<div class&equals;"glsr-field glsr-field-email glsr-required" data-field&equals;"email">&NewLine; <label class&equals;"glsr-label" for&equals;"glsr&lowbar;406dd3ff-email">&NewLine; <span>Your email<&sol;span>&NewLine;<&sol;label>&NewLine; <input type&equals;"email" class&equals;"glsr-input glsr-input-email" id&equals;"glsr&lowbar;406dd3ff-email" name&equals;"site-reviews&lbrack;email&rsqb;" required placeholder&equals;"Tell us your email" value&equals;"" &sol;>&NewLine; <div class&equals;"glsr-field-error"><&sol;div>&NewLine;<&sol;div>&NewLine;<div class&equals;"glsr-field glsr-field-choice glsr-required" data-field&equals;"terms">&NewLine; &NewLine; <span class&equals;"glsr-field-toggle">&NewLine; <span class&equals;"glsr-toggle">&NewLine; <label for&equals;"glsr&lowbar;406dd3ff-terms-1">This review is based on my own experience and is my genuine opinion&period;<&sol;label>&NewLine; <span class&equals;"glsr-toggle-switch">&NewLine; <input type&equals;"checkbox" class&equals;"glsr-input-toggle" id&equals;"glsr&lowbar;406dd3ff-terms-1" name&equals;"site-reviews&lbrack;terms&rsqb;" required value&equals;"1" &sol;> &&num;8203&semi; <&excl;-- zero-space character used for alignment -->&NewLine; <span class&equals;"glsr-toggle-track"><&sol;span>&NewLine; <&sol;span>&NewLine; <&sol;span>&NewLine;<&sol;span>&NewLine; <div class&equals;"glsr-field-error"><&sol;div>&NewLine;<&sol;div>&NewLine; <div class&equals;"glsr-form-message">&NewLine; &NewLine;<&sol;div>&NewLine; <div data-field&equals;"submit-button">&NewLine; <div class&equals;"wp-block-button">&NewLine; <button type&equals;"submit" class&equals;"glsr-button wp-block-button&lowbar;&lowbar;link" aria-busy&equals;"false" data-loading&equals;"Submitting&comma; please wait&period;&period;&period;">Submit Review<&sol;button>&NewLine; <&sol;div>&NewLine;<&sol;div>&NewLine; <&sol;form>&NewLine;<&sol;div><&sol;div><&sol;div>&NewLine;&NewLine;&NewLine;&NewLine;<div style&equals;"height&colon;23px&semi;width&colon;0px" aria-hidden&equals;"true" class&equals;"wp-block-spacer"><&sol;div>&NewLine;&NewLine;&NewLine;&NewLine;<div class&equals;"wp-block-group is-layout-constrained wp-container-core-group-is-layout-92ef7b19 wp-block-group-is-layout-constrained"><div class&equals;"glsr glsr-default" id&equals;"glsr&lowbar;e970519c" data-from&equals;"block" data-shortcode&equals;"site&lowbar;reviews" data-assigned&lowbar;posts&equals;"2271"><div class&equals;"glsr-reviews-wrap">&NewLine; 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