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Golden-brown salmon cakes recipe garnished with green onions and served with lemon slices and a creamy dipping sauce.

How to Make Salmon Cakes Recipe

These savory salmon cakes recipe transform simple ingredients into an elegant meal that's rich in protein and omega-3s. With a crispy golden exterior and flaky interior, they're quick to prepare, versatile to serve, and perfect for any occasion. The balance of fresh ingredients and seasonings creates an irresistible flavor profile that even seafood skeptics will love.
Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Course dinner
Cuisine American
Servings 4 people
Calories 185 kcal